Contents
Dried cabbage
Prepared: Katerina
09/17/2023
Cooking time:
8 hours 0 minutes
Dried white cabbage is a convenient convenience product that you can cook in an electric dryer. It is prepared simply and relatively quickly. Dried cabbage can be added to soups or stews.
Description of preparation:
Below I will tell you in more detail how to prepare dried cabbage. In addition to salt, you can also add a pinch of sugar for taste. It is better to choose late-ripening varieties of cabbage. Store finished dried cabbage in tightly closed glass or plastic containers.
Composition/Ingredients:
-
White cabbage
500 Gram -
Salt
1/2 teaspoons
Number of servings
5
Calorie content
37 kcal
Calorie content
Nutritional value per 100g.
How to cook “Dried cabbage”
Prepare your ingredients.
Chop the cabbage thinly. Add a little salt if desired and stir.
Place the cabbage on the dehydrating rack in an even layer about 0.5 cm thick.
Dry the cabbage for 6-8 hours until completely dry. Change the dryer trays periodically so that the cabbage dries evenly.
Dried cabbage is ready!
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