Pizza with pickles, sausage and tomatoes

Pizza with pickles, sausage and tomatoes

Description of preparation:

Take any sausage and tomato sauce you like. And if you are familiar with yeast dough, then preparing this pie will not be difficult. From the specified amount of ingredients you get 2 pizzas with a diameter of 30 cm.

Prepare ingredients for making pizza with sausage, pickles and tomatoes.

Prepare the dough. Crumble fresh, compressed yeast into a bowl. Pour in warm water and vegetable oil.

Add salt, sugar and gradually add sifted flour, stirring each time.

Knead into an elastic dough that does not stick to your hands. Cover with a towel and place in a warm place.

After 40-50 minutes it will increase in volume and be ready for use.

Divide the dough into two parts. Roll out or stretch one part into a circle with a diameter of 30 centimeters, which is placed in a baking dish.

Coat the dough with ketchup or tomato sauce. Arrange the sliced ​​sausage.

Cut pickled cucumbers into circles and tomatoes into half circles. Place on pizza.

Sprinkle with grated cheese.

Bake the pizza in the oven preheated to 220-240 degrees for 15-20 minutes.

Pizza with sausage, pickles and tomatoes is ready. Serve hot.

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