Raspberries frozen with sugar for the winter
19 h 0 min
If you have raspberries, but there is very little sugar, you can still make a harvest for the winter. It is enough to remove the raspberries with a minimum amount of sugar in the freezer. Everything is simple and very fast!
Such a blank is well stored in the freezer, and before use, you just need to get it and defrost it. Sugar can be taken even less or replaced with fructose and any other sugar substitute that tolerates freezing.
Composition / Ingredients:
Nutritional value per 100g.
How to cook “Raspberries frozen with sugar for the winter”
Prepare all the necessary ingredients for making frozen raspberries with sugar for the winter. Sort the berries, rinse and let the water drain completely.
Combine raspberries with sugar and beat with a blender until smooth. Or remember raspberries crushed and mixed with sugar.
Divide the raspberry mass into containers, close tightly and put in the freezer until completely solidified.
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