Salad with beans in tomato sauce
Below I will tell you in more detail how to cook a salad with beans in tomato sauce. You can use parsley instead of cilantro. You can also add red onion to the salad if you like. Salad is good for everyday menu.
Prepare all ingredients.
Bread cut into cubes. Dry in the oven until crispy.
Toast the walnuts in a pan until golden, then finely chop.
Separate the beans from the sauce. Transfer to a bowl.
Pass the garlic through a press, finely chop the cilantro. Add to beans.
Dress the salad with 1-2 tbsp. tomato sauce from beans, add walnuts. Salt and pepper to taste. Stir.
Add the croutons and serve the salad immediately so they don’t get soggy. Enjoy your meal!
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